Coffee and I are bffs.

Like, super tight.

We hang out almost every day, usually in the morning, and when I don’t get my morning fix, the day just isn’t the same.

That’s why I was so excited about a certain special delivery.

As part of Foodbuzz’s Taste Maker Program, I received 2 bags of Godiva’s limited edition seasonal coffee.

Uh, please AND thank you.

I’ve been drinking this coffee for the past month and I must say I’m a big fan.  Huge, even. 

The caramel pecan bark is my favorite because I love anything that has anything to do with caramel.  So you mix coffee with it, and I’m yours.  Its strong, fragrant and the caramel flavor really comes through.  It makes going into work just a little bit better.  Even Brian, the non coffee drinker, thinks it smells amazing.

I was nervous I wouldn’t like the pumpkin spice flavor, but I was proven wrong.  It tasted like coffee flavored pumpkin  bread.  Amazing.  I’ve been using it more around once a week, to change things up a bit.  And since Arizona is finally cluing into the whole, its November thing, its finally cold enough to enjoy a fall flavored morning beverage.

Also, I might also mention this coffee saved me lots of trips to the local coffee shop down the road.  Who needs to spend money on expensive coffee when I can make it at home?

It also helps deal with this.

I’d ask Shea what happened, but I think she’s slunk off to a corner somewhere looking very guilty.  Tsk. Tsk.